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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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1 - 10 of 21 items
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Seafood Simple
Seafood Simple
Seafood Simple By Ripert, Eric
Book - 2023 Winner, Chefs/restaurants, 2024
Nominees: Eric Ripert
SPECIFIC INGREDIENTS
Available in some locations
Place hold
Arabiyya
Arabiyya
Arabiyya
Book Winner, Chefs/restaurants, 2023
Nominees: Reem Assil
Suggest for purchase
And for Mains
And for Mains
And for Mains
Book Winner, Chefs/restaurants, 2022
Nominees: Rick Higgins and Gaz Smith
Suggest for purchase
Jikoni
Jikoni
Jikoni
Book Winner, Chefs/restaurants, 2021
Nominees: Ravinder Bhogal
Suggest for purchase
American Sfoglino
American Sfoglino
American Sfoglino A Master Class in Handmade Pasta By Funke, Evan
Book - 2019 Winner, Chefs/restaurants, 2020
Nominees: Evan Funke and Katie Parla
641.822 FUN
All copies in use. Availability details Holds: 1 on 1 copy
Place hold
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Season: A Year of Wine Country Food, Farming, Family & Friends
Book Winner, Chefs/restaurants, 2019
Nominees: Justin Wanger and Tracey Shepos Cenami
Suggest for purchase
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Cheers to the Publican, Repast and Present
Book Winner, Chefs/restaurants, 2018
Nominees: Paul Kahan and Rachel Holtzman
Suggest for purchase
Tacos
Tacos
Tacos
Book Winner, Chefs/restaurants, 2016
Nominees: Alex Stupak and Jordana Rothman
Suggest for purchase
Bar Tartine
Bar Tartine
Bar Tartine
Book Winner, Chefs/restaurants, 2015
Nominees: Nicolaus Balla and Cortney Burns
Suggest for purchase
The A.O.C. Cookbook
The A.O.C. Cookbook
The A.O.C. Cookbook
Book Winner, Chefs/restaurants, 2014
Nominees: Suzanne Goin
Suggest for purchase
1-10 of 21 items
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