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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Sift: The Elements of Great Baking
Sift: The Elements of Great Baking
Sift: The Elements of Great Baking
Book Winner, Julia Child First Book, 2025
Nominees: Nicola Lamb
Suggest for purchase
Made in Taiwan
Made in Taiwan
Made in Taiwan
Book Winner, Julia Child First Book, 2024
Nominees: Clarissa Wei
Suggest for purchase
The Vegan Chinese Kitchen
The Vegan Chinese Kitchen
The Vegan Chinese Kitchen
Book Winner, Julia Child First Book, 2023
Nominees: Hannah Che
Suggest for purchase
Flavors of the Sun
Flavors of the Sun
Flavors of the Sun
Book Winner, Julia Child First Book, 2022
Nominees: Christine Sahadi Whelan
Suggest for purchase
Dessert Person
Dessert Person
Dessert Person Recipes and Guidance for Baking With Confidence By Saffitz, Claire
Book - 2020 Winner, Julia Child First Book, 2021
Nominees: Claire Saffitz
BAKING
Available in some locations
Place hold
Ethiopia: Recipes and Traditions from the Horn of Africa
Ethiopia: Recipes and Traditions from the Horn of Africa
Ethiopia: Recipes and Traditions from the Horn of Africa
Book Winner, Julia Child First Book, 2020
Nominees: Jeff Koehler and Yohanis Gebreyesus
Suggest for purchase
Bottom of the Pot
Bottom of the Pot
Bottom of the Pot
Book Winner, Julia Child First Book, 2019
Nominees: Naz Deravian
Suggest for purchase
Salt, Fat, Acid, Heat
Salt, Fat, Acid, Heat
Salt, Fat, Acid, Heat Mastering the Elements of Good Cooking By Nosrat, Samin
Book - 2017 Winner, Julia Child First Book, 2018
Nominees: Samin Nosrat
641.5 NOS
Available in some locations
Place hold
Phoenix Claws & Jade Trees
Phoenix Claws & Jade Trees
Phoenix Claws & Jade Trees
Book Winner, Julia Child First Book, 2016
Nominees: Kian Lam Kho
Suggest for purchase
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